Cinnamon Spice & Everything Nice
A Recipe Blog for Home Cooks
05/25/2012 · by Reeni · 1 Comment
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Kraft cheese was a “treat” in our house when I was growing up. My parents insisted on what they like call “real” cheese. Of course it usually ended with an “a” of some kind (ie) ricotta, salata, mozzarella. You get my drift:)
I do however absolutely adore Jucy Lucys and if not for this post, I may have forgotten how much I crave one!
Thank you so much for sharing, Reeni…
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