3-Ingredient Cream Cheese Biscuits

3-Ingredient Cream Cheese Biscuits

Tender little biscuits loaded with cream cheese and butter. They’re incredibly flaky with millions of layers that melt in your mouth like some exquisite pastry. They’re super easy to make using only 3 ingredients so you can’t go wrong. Cream cheese, butter and self-rising flour. That’s all. If you don’t have self-rising flour on hand… 

Read More »

White Chocolate Cranberry Bliss Biscuits

White Chocolate Cranberry Bliss Biscuits #recipe

Easy drop biscuits studded with dried cranberries and white chocolate chips are topped with icing and sliced almonds for a sweet twist on the classic savory biscuit. They’re craggy on the outside almost like a scone and have soft, tender insides. Being they’re not overly sweet and call out for a cup of tea or… 

Read More »

Parmesan & Black Pepper Drop Biscuits

Parmesan & Black Pepper Drop Biscuits #recipes

Flaky, tender drop biscuits infused with Parmesan cheese and specks of black pepper. They come together quickly in one bowl and can be on your table in your hands in about twenty minutes. They have crusty outsides and soft, fluffy interiors. Not only is there black pepper on the inside but on the outside too… 

Read More »

Jalapeno Cheddar Biscuits

Jalapeno Cheddar Biscuits

Why do you need these spicy, cheesy, flaky biscuits in your life? To eat, duh. Preferably fresh and hot from the oven slathered in cold, melting butter. But, really, what can you do with a biscuit? No, it’s not a hockey puck. Smarty pants. You need them to dunk into your homemade soup, chili or… 

Read More »