October is for showering love on pumpkins. I’m doing my share. There’s been pumpkin doughnut muffins, pumpkin cheesecake truffles, chocolate pumpkin cupcakes, pumpkin rice pudding and now pumpkin peanut butter chocolate chip bread.
In the weeks leading up to St. Patrick’s Day we devour Irish Soda Bread at an alarming rate in my house! Such a loved favorite it is I have to bake it myself to keep up with the demand. The soda in the name comes from the baking soda used as a leavener in the simple quickbread batter made from whole wheat and white flour,… [Read more]