Ricotta Pie

A savory ricotta “pie” with eggs, sour cream and parmesan cheese topped with roasted Roma tomatoes.

Calling this a pie is kind of deceptive. It’s more casserole than pie. There’s no crust. And it’s not sweet – the first thing I think when I hear the word pie…. 

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Roasted Vegetable Chicken Divan

Chicken Divan is a layered casserole of roasted broccoli, cauliflower and sliced chicken breasts smothered in a decadent red-wine-Parmesan-cream-sauce.

With sliced almonds, roasted red peppers, onions and garlic, it is not the old school Chicken Divan made with canned soup and sherry. . . Do people still make that?

Sometimes I think I was born in the wrong generation…. 

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King Ranch Chicken Casserole

King Ranch Chicken is a famous Texas casserole made with chile peppers, tomatoes, cheese and tortilla chips. With layers of gooey goodness, it’s immensely comforting and exactly what you expect from Tex-Mex food, one of my favorite cuisines on the face of the Earth. Spicy, creamy and crunchy all at the same time with a ton of different textures and flavors to keep your taste buds busy. And happy!… 

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Baked Three Cheese Lemon Pepper Pasta

I have a new love in my life. You might know him.

He goes by the name Lemon Pepper.

Not the fake imposter. The one premixed in a plastic shaker at the market.

I’m talking the real deal. As in fresh lemon meet my pepper mill…. 

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