Caramel Apple Cheesecake

Caramel Apple Cheesecake #desserts

This cheesecake sings of the season with it’s apple and dulce de leche caramel topping over a sweet cream cheese filling tucked into a graham cracker crust. There’s four components to this delectable cheesecake, every step simple and worth it, starting with the graham cracker crust that is made in a food processor and prebaked… 

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Lemon Swirl Cheesecake Bars

Lemon Swirl Cheesecake Bars

Sunny cheesecake bars with lemon yellow swirls and a tender, buttery crust. The filling is sweet, creamy and a little softer than a regular cheesecake thanks to the addition of sour cream. It melts in your mouth with an explosion of tangy lemon. The recipe starts with making the crust in the food processor with… 

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No-Bake Lemon Blueberry Cheesecake

No-Bake Lemon Blueberry Cheesecake

A no-bake cheesecake infused with sunny lemon flavor and topped with fresh, sugar-coated blueberries. The light and fluffy filling is made of cream cheese, sugar and whipping cream. It’s soft and airy like a cloud, nothing like a thick, dense baked cheesecake. Now, I have to confess. . .I told a little white lie because… 

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Vanilla Pecan Pie

Vanilla Pecan Pie

This is a sponsored post for McCormick. All thoughts and opinions are my own. Pecan pie gets an exciting new twist! This double-decker pie features a layer of cream cheese topped with sticky pecans. It’s like two desserts in one. Pie meets cheesecake. The best of both worlds. It may look complicated to make but… 

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Cheesecake Filled Apple Cake

Cheesecake Filled Apple Cake

A delectable cake with apples and nuts folded into the batter, a tunnel of cheesecake filling and a nutty brown sugar frosting with caramel notes to it. Two desserts in one, this is a cake with a lot going on. Although it may look complicated to make with that ribbon of cream cheese running through… 

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Skinny Strawberry Cheesecake Brownies

Skinny Strawberry Cheesecake Brownies

Tricky little things these skinny strawberry cheesecake brownies are being only 115 calories and 4 grams of fat each. I’ll let that sink in. Packed with all the richness of a full fat brownie they don’t taste the least bit low-calorie or low-fat. That’s the tricky part. One of the many things I love about… 

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