A free-form cherry pie cooked on a baking sheet! The filling isn’t as thick as a traditional cherry pie so there’s more crust in every single bite. A pie after my crust-lovin’ heart.
Dried cherries, cashews, white chocolate, coconut flakes and multi-grain Cheerios come together to make these chewy bars that are held together with honey and egg whites. You can use any kind of cereal you like and swap out the white chocolate for any type of chocolate your heart desires. Dark chocolate would work nicely too. This is the result of cupboards overflowing with dried fruit… [Read more]
There has been little to no baking in the Cinnamon and Spice house lately. Thanks (not!) to the especially hot and humid weather. Boo! The very same weather that has been plaguing us since May with no end in sight. And because the kitchen is the heart of our house. The center upon which we convene. The oven is off limits along with anything else… [Read more]
An irresistible recipe for crispy waffles studded with fresh, succulent cherries. The cherries melt into candy-like jewels in the light and fluffy waffles and give them a natural sweetness. A delicious recipe for spicing up your brunch or breakfast!Halfway through cooking I had the idea to add sliced almonds to the batter. Because cherries love almonds. Cherry pits have a natural almond flavor to them…. [Read more]