Butter and Herb Cracker Crusted Baked Cod

Flaky, mild-mannered cod fish is crusted with saltines, Dijon mustard, dill, parsley, butter and fresh lemon juice. Flavors that love cod! And cod loves right back. The fish is baked then flash broiled to render the seasoned topping crusty and golden. Nestled underneath is the super moist and creamy fish, delicate and flaky, it falls…

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