Eating your greens has never been so sinful! This delectable casserole starts with a base of greens, crumbled bacon and Parmesan cheese. All of that deliciousness is smothered with a rich, creamy sauce, topped with buttery bread crumbs and baked to a hot, bubbly mess!
Broccoli and cauliflower florets are smothered in a cheesy, garlic sauce and then baked off for one of the most comforting side dishes I know of. A sprinkling of bread crumbs over top forms a golden brown, crunchy crust that seals in all that molten, cheesy goodness. It’s rustic, warming and homey, just the type of thing that long, winter nights call for.This is one… [Read more]