Tortellini Minestrone Soup

Tortellini Minestrone #dinnerrecipes

Minestrone is a hearty, Italian-inspired soup filled with veggies, beans and pasta. My version has bacon in it along with chickpeas, carrots, zucchini, garlic and onion. Plus, the best part of all, plump and chewy, cheese-filled tortellini. Usually it’s filled with some boring old pasta (Did I really just write that? Strange to hear coming…

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Tiramisu Eclair Cake

Tiramisu Eclair Cake #desserts

This is seriously one of the fastest, easiest, most delicious no-bake refrigerator cakes that will ever cross your lips! It’s tiramisu made in the style of an eclair cake with layers of mascarpone cream between coffee-soaked graham crackers in place of the traditional lady fingers. Eclair cake is usually made of boxed pudding between graham…

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Zucchini Fritter Parmesan Sandwiches with Prosciutto

Zucchini Fritter Parmesan Sandwiches

Zucchini fritters are not your run-of-the-mill sandwich filler. Unless you’re from an Italian family. We sandwich everything. Fritters included. This isn’t very different from an eggplant parm sandwich but if you don’t like them I can almost guarantee you’ll like love these. The fritters are not only chock full of zucchini but ricotta too making…

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Pomodoro Chicken with Garlic Spaghetti

Pomodoro Chicken with Garlic Spaghetti

Italian-inspired pomodoro chicken with pan-seared chicken cutlets smothered in a creamy white wine sauce bursting with fresh, juicy tomatoes. It’s served alongside spaghetti infused with a ton of garlic, Parmesan cheese, red pepper flakes, olive oil, parsley and lemon. The lemon doesn’t make it tart or tangy, it’s light and helps brighten up all the…

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