Chorizo Chickpea Pasta

Chorizo Chickpea Pasta

Fresh chorizo sausage tossed with nutty chickpeas and pasta in a spicy broth. It’s a cinch to make, comes together easily and aside from boiling the pasta is made in one skillet. The recipe itself is relatively simple being the chorizo brings a ton of bold flavor to the party. It doesn’t need a whole lot more than that in the way of seasoning…. 

Read More »

Greek Pasta Salad

Greek Pasta Salad

A Greek-influenced pasta salad with feta, grape tomatoes, red onion, cucumber, baby spinach, fresh dill and corn tossed in a bright and sunny lemon dressing. A one-bowl feast.

This is a great way to showcase fresh vegetables and is the most perfect summer side dish. Bonus being you can easily turn it into a main dish by throwing in some beans, cooked chicken, shrimp, tofu or even steak…. 

Read More »

Spinach Artichoke Pasta Salad

Spinach and Artichoke Pasta Salad

Fresh baby spinach and artichoke hearts play starring roles in this salad with radiatore pasta, mozzarella and Parmesan cheese dressed in an Italian dressing made with olive oil,
vinegar, fresh lemon and Italian seasonings. … 

Read More »