Pepper Steak and Roasted Potato Salad with Chunky Blue Cheese Dressing

Steak & Potato Salad with Blue Cheese Dressing

Peppercorn encrusted sirloin steak thinly sliced with roasted baby red potatoes over romaine hearts with a chunky blue cheese dressing. A rockstar. Steak and potatoes get a makeover that makes everyone happy! From the die-hard salad lovers to the steak-and-potato-eaters-at-every-single-meal. You know who I’m talking about.

Chinese Chicken Salad

Chinese Chicken Salad 1

Chinese Chicken Salad is a flavorful mix of sweet and savory with a range of textures. Cucumbers, lettuce and cabbage give it a cool, crunchy bite that is in direct contrast to the tender pieces of savory chicken and the soft, juicy pop of oranges. Toasted sesame seeds and sliced almonds further the crunch factor…. 

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Chopped Pear and Spinach Salad

Chopped Pear and Spinach Salad

There’s something about a chopped salad I adore. A salad cut into a million little pieces so just about every single bite includes the sum of its parts. For that perfect bite. Best when there’s a mix of sweet, savory and salty flavors as well as soft, crunchy and chewy textures. This chopped salad has… 

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Apple, Cranberry and Feta Quinoa Salad

Feta Apple Cranberry Quinoa Salad

A quinoa salad bursting at the seams with fresh apples, chewy cranberries, toasted walnuts and the sharp bite of feta cheese. All that is good in this world. A creamy, toasted walnut dressing made with lemon and olive oil ties these everyday ingredients together to make something extraordinary. The salad is a cinch to throw… 

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Asian Spinach Salad with Salmon and Edamame

Asian-Spinach-Salad

This Asian Salad with spinach, edamame, salmon, scallions and toasted sesame seeds is one of the best I’ve made all summer. The star of the show is the soy and ginger dressing. I could drink it up! And in fact, did.  The little puddle that settled on the bottom of the bowl. I couldn’t resist.