Chinese Sesame Salmon

Chinese Sesame Salmon

Baked salmon smothered in a sticky Chinese sesame sauce, the very same sauce that’s on sesame chicken. The sweet and savory sauce works just as well, if not better, with salmon. The sauce is made stove top and doesn’t go on until after the salmon is baked. It’s made by simmering honey, soy or tamari… 

Read More »

Salmon en Croûte with Lemon Dill Sauce

Salmon en Croute with Lemon Dill Sauce

This is a classic French dish with salmon tucked inside puff pastry and baked. En croute is French for ‘in crust’. This version includes asparagus that sits right on top of the salmon and gets wrapped up inside the pastry so when you slice it you can see all the layers including the asparagus peeking… 

Read More »

Asian Spinach Salad with Salmon and Edamame

Asian-Spinach-Salad

This Asian Salad with spinach, edamame, salmon, scallions and toasted sesame seeds is one of the best I’ve made all summer. The star of the show is the soy and ginger dressing. I could drink it up! And in fact, did.  The little puddle that settled on the bottom of the bowl. I couldn’t resist.

Poppy Seed Pasta Salad

Poppy Seed Pasta Salad

When it’s treacherously hot, slaving over the stove or grill to put a meal on the table is the last  thing anyone wants to do. That’s where the quintessential summertime favorite known as pasta salad enters the equation. There’s something appealing about having a giant bowl of cold pasta salad sitting in your refrigerator. It… 

Read More »

Salmon Sliders with Lemon Dill Cream Cheese

If you’re looking for something a little different to perk up a summer-time meal then look no further! These Salmon Sliders are quick, easy and fairly inexpensive to make. Their light and healthy yet satisfying and delicious. Do you ever have low expectations for something only to find that it wasn’t warranted? That was just… 

Read More »