Sweet Tomatoes’ Broccoli Madness Salad

Sweet Tomatoes Broccoli Madness Salad #sidedishes

I can’t even begin to describe how delicious this salad is! I’ll try but there really are no words for it. My mind goes blank and my eyes glaze over a little when I think of it. When you read off the ingredient list it sounds like another run-of-the-mill salad, a good one but nothing… 

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Pepper Jack and Cream Cheese Stuffed Potatoes

Pepper Jack and Cream Cheese Stuffed Potatoes #dinnerrecipes

I know this much to be true. Baked potatoes spread happiness everywhere they go. There’s something about the starchy tubers that can turn a bad day around. Most likely it’s the fatty butter, sour cream and salt we smother them in. Or maybe it’s the spicy pepper jack cheese, cream cheese and bacon we stuff… 

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Pimento and Cream Cheese Scalloped Corn

Pimento and Cream Cheese Scalloped Corn

Corn gets baked in a creamy sauce with pimentos, red onions, cream cheese and cheddar that is topped off with a crunchy panko crumb topping. Pimentos are those red peppers you find in the middle of olives, they’re sweet and mild and perfect paired with corn. I know everyone has squash and pumpkins on their… 

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Zucchini Potato Hash with Bacon and Cheddar

Zucchini Potato Hash with Bacon and Cheddar

Despite what you might have heard zucchini is definitely and most assuredly still in season. You can find them right alongside butternut and sunny yellow spaghetti squashes. Or as we call them in my house ‘squishes’. Into my cart went a butternut squash, two spaghetti squishes and my summer-long habit of five or six of… 

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Southwestern Topped Potato Rounds with Black Beans & Corn

Southwestern Potato Rounds

Thick-sliced potatoes are topped with seasoned black beans, corn and tomatoes plus plenty of cheddar cheese, crispy bacon and sour cream. They might just be the best potatoes I ever made. That’s a serious claim coming from someone who thinks potatoes should be their very own food group. The recipe starts by baking russet potato… 

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