Tex-mex Meatloaf

Tex-mex Meatloaf

Love or hate, meatloaf can conjure up strong feelings. It’s true love for me. Sometimes I dream of writing a meatloaf cookbook. In my head I tick off recipe ideas, then I write the whole thing off because who can think of that many different recipes for meatloaf? And, if I did, who’s going to… 

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Slow Cooker Chicken Burrito Bowls

Slow Cooker Chicken Burrito Bowls

I hear all this talk about Chipotle burrito bowls and I feel left out and sad. There’s no Chipotle restaurants nearby and while I’m at it there’s no Whole Foods either. That makes me a lot sad. But these aren’t Chipotle copycats. These are “the kitchn” copycats. I really didn’t know where to start in… 

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Five Cheese Spinach Quesadillas

Five Cheese Spinach Quesadillas

Mouth-watering quesadillas stuffed with four kinds of gooey, irresistible cheese and baby spinach. Not only are they kid-friendly but they take all of ten minutes to make! They’re perfect for a busy weeknight, after school snack or lunch. Plus they’re a good way to get your kids to eat their veggies! Spinach surrounded by gooey,… 

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Jalapeno Cheddar Biscuits

Jalapeno Cheddar Biscuits

Why do you need these spicy, cheesy, flaky biscuits in your life? To eat, duh. Preferably fresh and hot from the oven slathered in cold, melting butter. But, really, what can you do with a biscuit? No, it’s not a hockey puck. Smarty pants. You need them to dunk into your homemade soup, chili or… 

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Santa Fe Chicken Salad

Santa Fe Chicken Salad

Has this ever happened to you? You’re starving and heading to the kitchen but then someone says “Hey! Let’s go out and eat!”. By the time you get ready, drive to the diner where you’re eating, yada, yada, yada. . . it’s hours later and you’re so hungry you could eat your cloth napkin? So… 

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Southwestern Topped Potato Rounds with Black Beans & Corn

Southwestern Potato Rounds

Thick-sliced potatoes are topped with seasoned black beans, corn and tomatoes plus plenty of cheddar cheese, crispy bacon and sour cream. They might just be the best potatoes I ever made. That’s a serious claim coming from someone who thinks potatoes should be their very own food group. The recipe starts by baking russet potato… 

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Cheddar Chili Cornbread Pie

Cheddar Chili Cornbread Pie

My favorite chili baked with a crusty cheddar cornbread topping! A happy marriage. There’s ground beef, beans, corn, onions, peppers, tomatoes and lots of lovely warm spices to round out the chili. You can make it red pepper hot or not, it’s up to you. The cornbread has cheddar cheese in the batter and on… 

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