Cinnamon buns in the form of a cookie complete with the telltale swirly middles and powdered sugar icing. So cute and charming. Like mini cinnamon rolls. Minus all the work.
These are what you call “refrigerator” cookies. Just like cinnamon buns the vanilla cookie dough is rolled out into a rectangle and brushed with egg white then sprinkled all over with cinnamon sugar.
The dough gets rolled up, chilled well then sliced into cookies, baked and iced with a sweet and sticky glaze.
Kind of crispy around the edges with soft middles, they taste exactly like cinnamon buns.
My family was crazy for them. As was I. They disappeared faster than I would have liked.
Next time I’m baking a double batch!