An immensely comforting sweet potato soup garnished with cinnamon brown sugar bacon, pepper jack cheese and sour cream. The soup mimics a loaded baked potato transforming it from side dish into a thoroughly satisfying meal!
The soup is fairly fast and easy to make. Almost as quick as boiling potatoes for mashing. Just one of the many reasons to love it.
Sweet potatoes are simmered with onion and garlic in broth until soft, pureed and then topped with candied bacon, pepper jack cheese for a pop of heat and sour cream.
With warm, complimenting spices like chili powder and a hint of cinnamon, the natural sweetness of the potatoes is brought out even further.
What sends this soup over the top to unforgettable heights is the cinnamon-brown-sugar-chile-powder bacon. Swoon. Second reason to love it.
And the only one you need to entice you into making it!