This is a unique recipe for Chicken with a Pecan, Bacon and Panko crust. Pecans and cooked bacon are chopped up in the food processor and mixed with panko. A delicious maple syrup mustard sauce is drizzled over top for serving. It has elements of sweet and salty that I love.
Sometimes I get ‘stuck’ in a chicken rut because I eat it so often. It’s a never-ending quest to come up with new recipes. Bacon is a known flavor miracle worker and can make just about anything taste better, except maybe an old shoe.
This would make a wonderful dinner salad over a bed of greens with a honey-mustard vinaigrette drizzled over the top.
















Oh does that ever look good….that will wake up any dull chicken recipe!!!
It would be amamzing warm on a spinach salad. I love all the flavors you combined here!
My first impression was a glorious dessert but not it’s chicken with pecan and maple honey, Reeni excellent recipe mixing sweet and savory!
The critters have a large appetite. Very large. :)Perhaps your dream means that it’s destiny we meet and live in culinary bliss together as neighbors! We’ll be two old fat ladies stuffing our faces with pie with grey curlers and mumus!
Reeni, this looks wonderful and I too am always on the look-out for new ideas of cooking chicken, thanks for sharing.Btw I used to LOVE that fable when I was a child!!Mariax