I am a brand representative for Ragú and have been compensated for this post.
For as long as I can remember Saturday night is homemade pizza night in our house. A tradition that started all the way back in my elementary school days and still stands to this day.
It is always a family affair where everyone pitches in to help. Everyone has a job from shredding the cheese to stretching out the dough to retrieving the Ragú sauce from the pantry.
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This is a sponsored conversation written by me on behalf of Ragú® Official New Tra-Dish. The opinions and text are all mine.