Greek Flatbread

The possibilities for this versatile yeast dough flatbread are endless! Thin like a cracker or thick and soft for dipping; long or round; plain or with a sprinkle of fresh herbs, sea salt and Parmesan; scattered with crumbled cheese and sliced vegetables; whatever flavors are calling to you. You can even make pizzas out of them!… 

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Easy Christmas Stollen

Stollen is a German sweet bread filled with dried fruit, nuts and sometimes marzipan. It’s typically a yeast bread, but baking powder is used instead to make this quick and easy version from King Arthur Flour…. 

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Chocolate Sour Cream Bread

This chocolate sour cream bread comes courtesy of  my favorite bear in the whole wide world! Winnie-the-Pooh Bear!  Who would of thought that silly old bear could remove his hand head from the hunny pot long enough to bake?! No less write a cookbook!? I’m glad because this is one of the most delicious breads to ever cross my lips…. 

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