
Fluffy clouds of potato gnocchi, tender bites of chicken and fresh spinach swimming in a sea of thick, rich broth. Another restaurant knock-off. Copycat chicken and gnocchi soup similar to the one served at Olive Garden. [Read more...]

Fluffy clouds of potato gnocchi, tender bites of chicken and fresh spinach swimming in a sea of thick, rich broth. Another restaurant knock-off. Copycat chicken and gnocchi soup similar to the one served at Olive Garden. [Read more...]

Potato gnocchi swimming in a creamy broth with tiny meatballs and baby spinach. A hug in a bowl. Heart-warming, comforting and just plain crazy delicious! [Read more...]
Clouds of gnocchi nestle themselves in a creamy sauce amongst sweet hunks of butternut squash, tender baby spinach, fresh herbs and Parmesan cheese. Swoon.
Lately I am obsessed with gnocchi, little Italian potato dumplings that are soft and pillowy, kind of chewy and in my mind, so versatile. I can’t get enough of them – whether I tuck them away into soups, saute them with any and every possible vegetable I can get my hands on, or douse them in red sauce – I keep going back for more! [Read more...]
Fresh vegetables rule in this quick and easy saute! All of your summertime favorites are here including green beans, zucchini, corn, garlic, red peppers and onion. Toss with gnocchi, a potato pasta, for a vibrantly fresh, lovely tasting and filling meal. [Read more...]

This is my favorite way to eat gnocchi; swimming in a basil-infused broth with bits of spicy sausage, roasted red peppers and fresh baby spinach leaves. [Read more...]
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