Light Green Goddess Dressing Recipe

Green Goddess is an earthy, herb-packed dressing with a tangy bite to it. The dressing is a delight drizzled over salads, chicken, fish or as a dip for crudites.

For this lighter version I swapped out the usual, fatty base of mayonnaise for light sour cream (Greek yogurt works too). The sour cream is combined with buttermilk, lemon juice, vinegar, dijon, scallions, anchovies, garlic and a trio of fresh herbs like parsley, tarragon and thyme.

With this powerhouse of flavors, the mayonnaise doesn’t stand a chance of being missed! The dressing doesn’t miss a beat, remaining rich and creamy…. 

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Small Batch Homemade Grape Jam

Jam is to peanut butter what the sun is to the sky.

It’s the fizz in your soda pop.

The ying in the yang.

You can’t have one without the other. It’s just not right.

Never in my wildest dreams did I ever see myself making my own jam. Wasn’t that for farmers and pioneer women?

Now, I can’t imagine not. With an abundance of fresh fruit at my fingertips and a secret hoard of glass jars to store it in, I have no excuse not to…. 

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