Roasted squash stuffed with a super creamy mac and cheese made with cheddar and cream cheese. [Read more...]
Stovetop Macaroni and Cheese
10/25/2012 · by · 24 Comments
The creamiest, cheesiest macaroni and cheese could be yours in only 20 minutes.
Homemade with fresh ingredients. Real ingredients. On your table just as quickly as the processed-powdered-cheese-in-a-box-stuff. [Read more...]
Roasted Brown Butter Butternut Squash, Apples and Brussels Sprouts
10/24/2012 · by · 16 Comments
A medley of fall vegetables roasted and seasoned with the nutty flavor of brown butter and all the brightness of lemon zest.
In the mix are the sweet, tart and pungent flavors of butternut squash, brussels sprouts, apples, onions and garlic. My favorite flavors of the season. [Read more...]
Three Cheese Pasta Shells and Cauliflower
10/17/2012 · by · 14 Comments
Hot and bubbly baked pasta shells and cauliflower florets smothered in a rich, creamy three cheese sauce of white cheddar, Swiss and parmesan. [Read more...]
Roasted Parmesan Garlic Potatoes
10/11/2012 · by · 32 Comments
Roasted red potatoes tossed with parmesan cheese, garlic, olive oil and fresh rosemary. Salty, savory, strong ingredients that can’t help but love potatoes. Potatoes love them right back. Making for one crave-able side dish. [Read more...]
