Tender pork ribs slow cooked in a spicy adobo sauce made of tomatoes, onion, garlic, chipotle pepper, smoked paprika and oregano.
Every night when my Dad gets home from work he checks the stove to see if we’re cooking meat for dinner. [Read more...]
Crustless Zucchini, Corn and Tomato Quiche with Feta
07/11/2012 · by · 38 Comments
A crustless quiche packed with your favorite summer vegetables and salty bites of feta cheese surrounded by a rich, eggy custard. [Read more...]
Greek Chicken with Kalamata Olives and Feta
06/11/2012 · by · 30 Comments
Greek-inspired grilled chicken cutlets with kalamata olives, feta cheese, grape tomatoes, mint and basil with an optional marinade. [Read more...]
Baked Fontina and Kale with Sun-Dried Tomatoes
06/03/2012 · by · 25 Comments
Fresh curly kale baked in a creamy sauce of fontina and romano cheeses with sun-dried tomatoes. [Read more...]
Southwest Meatball Skillet
05/23/2012 · by · 26 Comments
A one-dish meal featuring meatballs with spicy corn, tomatoes and black beans.
To me, this recipe is all about the seasonings with [Read more...]
