Blueberry Cream Cheese Coffee Cake

Sweet cheesecake and blueberries sit atop a buttery cake rimmed with a crunchy almond border. As the cake bakes the cream cheese batter and blueberries slightly sink into the middle and the edges rise up around it making for a very pretty cake. [Read more...]

Roasted Mozzarella Potatoes

Mozzarella cheese takes perfectly roasted potatoes to delicious new heights. Yukon gold potatoes roasted with Italian seasonings then smothered in mozzarella cheese are baked until golden brown and gooey.

You don’t often see potatoes and mozzarella used a lot together but I’m here to say they are a happy marriage. There’s more to life for mozzarella than pizza and pasta. [Read more...]

Chocolate Coconut Loaf Cake

A rich chocolate loaf cake packed with chewy shreds of coconut and topped with a creamy chocolate frosting. A chocolate lover’s heaven.

The chocolate comes from cocoa powder that gives it plenty of deep chocolate flavor. To bring in some more of the coconut flavor there’s also coconut milk in the batter and in the frosting. [Read more...]

Baked Strawberry Donuts

The most delectable baked donuts with pretty little pieces of strawberries speckled throughout and in the glaze. I didn’t know a baked donut. . . or do you call it a doughnut?. . . could have the same melt-in-your-mouth quality to them as their deep-fried counterparts. [Read more...]

Easy No-Knead Onion Rolls

Soft, sandwich-style rolls speckled with caramelized onions inside and out. The best thing about them? They need no kneading. Just a big bowl to mix them up and then they are left to rise in the very same bowl. It can’t get any easier than that.

These are like the bakery-style onion buns that some chain markets sell. [Read more...]